APOLLO DINER

Name: APOLLO DINER
Address: 201 W HIBISCUS BLVD, MELBOURNE, FL, 32901
Telephone: 2394647487

MELBOURNE, FL

dba NLCAD LLC

Overview & reputation

Apollo Diner is a seating restaurant with 90 seats located at 201 W Hibiscus Boulevard in Melbourne. According to online sources, the establishment offers Greek cuisine and comfort foods with breakfast and lunch options. The restaurant operates as a dine-in establishment and is operated by Fatinatina LLC.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Score

46 /100 · Poor

Calculated by Florida Food Scores from DBPR inspection data over the last 36 months. This is not an official government rating. How scores work

Latest DBPR inspection

Jun 30, 2026 Emergency Order Callback Complied 6 violations

The Food Safety Score above reflects up to 4 weighted inspection cycles, not this single visit alone. View full history

Score breakdown

Based on 2 inspection cycles in the last 36 months.

Apr 30, 2026 — cycle score 54 (60% weight) · 2 high, 4 intermediate, 15 basic · Inspection Completed - No Further Action
Dec 18, 2025 — cycle score 58 (40% weight) · 2 high, 3 intermediate, 12 basic · Inspection Completed - No Further Action

Weighted average: 56/100 → final score 46/100

Emergency closure within the last 24 months (−10 points)

View full inspection history (4)

DBPR Inspection History

4 records from Florida DBPR. Tap a row to expand violation details.

What violations mean

Date	Type	Result	High	Int.	Basic	Total
Jun 19, 2026 Callback	Complaint Full	Emergency Order Callback Complied	0	3	3	6
Violations Found H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V27 Correct procedures Required procedures for specialized processes not followed I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13717857 PDA Verified Type: Complaint Full
Jun 18, 2026	Complaint Full	Emergency order recommended	8	8	16	32
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V09 No contamination Food contaminated by chemical, physical, or biological hazards H · V10 Approved food source Food from unapproved or unknown source H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×4 Consumer advisory No consumer advisory for raw/undercooked foods H · V24 ×2 Toxic substance control Toxic substances improperly identified/stored/used H · V27 Correct procedures Required procedures for specialized processes not followed I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×3 Clean multi-use utensils Multi-use utensils not properly cleaned I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V35 ×3 Single-use items Single-use items improperly reused I · V36 ×3 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13717655 PDA Verified Type: Complaint Full
Apr 30, 2026	Routine - Food	Inspection Completed - No Further Action	2	4	15	21
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V06 Handwashing facilities Inadequate handwashing facilities H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 ×2 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 ×2 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 ×3 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V51 Premises clean Premises not clean or in disrepair B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13599834 PDA Verified Type: Routine - Food
Dec 18, 2025	Routine - Food	Inspection Completed - No Further Action	2	3	12	17
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths B · V51 Premises clean Premises not clean or in disrepair B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10925699 PDA Verified Type: Routine - Food

Emergency Closures

1 closure on record.

Closure Date	Reason	Reopen Date	Status
Jun 18, 2026	Rodent activity	Jun 19, 2026	Reopened

License & Location

Location

Address: 201 W HIBISCUS BLVD
MELBOURNE, FL 32901
Seating: 90 seats
Phone: 2394647487
DBPR District: District 4 — Orlando (licenses expire April)
County (Region Code): Bay (code 3)

License

License Number: SEA1504953
Establishment Type: Seating Restaurant
Base Risk Level: Risk Level 2
License Expiry: Apr 1, 2027
Last Inspection: Jun 30, 2026

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Browse other restaurants in MELBOURNE and the broader Orlando district. See recent closures and high-violation inspections in this region.

What Florida restaurant violations mean · How food safety scores work