LOS MAGUEYES MEXICAN RESTAURANT

dba GUADALUPE RR INC

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
6870 NW 169 ST
MIAMI, FL 33015
Phone
305-364-0051
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Jackson (code 32)
Seating
28 seats

License

License Number
SEA2317583
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Feb 11, 2026
Date Result Expand
Feb 11, 2026
Inspection Completed - No Further Action

Violations Found

H · V10
Approved food source
Food from unapproved or unknown source
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
Class: Food Visit ID: 13630333 PDA Verified Type: Routine - Food
Dec 5, 2025
Warning Issued

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10 ×2
Approved food source
Food from unapproved or unknown source
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
Class: Food Visit ID: 13499071 PDA Verified Type: Routine - Food
Oct 21, 2025
Callback
Call Back - Complied

Violations Found

I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 13498791 PDA Verified Type: Routine - Food
Aug 20, 2025
Warning Issued

Violations Found

H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16 ×3
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
I · V42
Equipment condition
Equipment in poor repair or condition
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10873140 PDA Verified Type: Routine - Food