GRAPE APE

dba GCG GASTRO CREW, LLC

About this restaurant

Grape Ape is a seating restaurant with 100 seats located at 7400 SW 57th Ct in South Miami. The establishment features an international menu and is described in reviews as a Spanish tapas spot with a curated wine program. According to available information, the restaurant operates for lunch Friday through Sunday and dinner Monday through Saturday, with pricing in the $31 to $50 range.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
7400 SW 57 CT GROUND FLOOR
SOUTH MIAMI, FL 33143
Phone
3057892763
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Lafayette (code 34)
Seating
100 seats

License

License Number
SEA2335512
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Dec 8, 2025
Date Result Expand
Dec 8, 2025
Inspection Completed - No Further Action

Violations Found

H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13467349 PDA Verified Type: Routine - Food
Jul 23, 2025
Callback
Call Back - Complied

Violations Found

H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13467030 PDA Verified Type: Routine - Food
Jul 21, 2025
Warning Issued

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 10901268 PDA Verified Type: Routine - Food