GRAPE APE
dba GCG GASTRO CREW, LLC
About this restaurant
Grape Ape is a seating restaurant with 100 seats located at 7400 SW 57th Ct in South Miami. The establishment features an international menu and is described in reviews as a Spanish tapas spot with a curated wine program. According to available information, the restaurant operates for lunch Friday through Sunday and dinner Monday through Saturday, with pricing in the $31 to $50 range.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
7400 SW 57 CT GROUND FLOOR
SOUTH MIAMI, FL 33143 - Phone
- 3057892763
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Lafayette (code 34)
- Seating
- 100 seats
License
- License Number
- SEA2335512
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Dec 8, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Dec 8, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13467349
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 23, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13467030
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 21, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10901268
PDA Verified
Type: Routine - Food
|
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