LOS TRES CARNALES MEXICAN GRILL
dba LOS TRES CARNALES MEXICAN GRILL, INC
About this restaurant
Los Tres Carnales Mexican Grill is a seating restaurant with 80 seats located at 312 NE 8th Street in Homestead. The restaurant serves Mexican cuisine and offers online ordering. Hours of operation are 9:00 am to 10:00 pm on Sunday, Friday, and Saturday, and 10:00 am to 9:00 pm Monday through Thursday. The restaurant recommends calling for allergy information.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
312 NE 8TH STREET
HOMESTEAD, FL 33030 - Phone
- (347)366-6815
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Hardee (code 25)
- Seating
- 80 seats
License
- License Number
- SEA2334567
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Jan 26, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 26, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13552845
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 17, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V27
Correct procedures
Required procedures for specialized processes not followed
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51
×2
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10923503
PDA Verified
Type: Routine - Food
|
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