PILOT HOUSE RESTAURANT
dba PILOT HOUSE RESTAURANT AND MARINA LLC
About this restaurant
Pilot House Restaurant is a seating establishment with 182 seats located at 13 Seagate Boulevard in Key Largo. The restaurant serves seafood and operates as part of a marina facility that offers wet slips, dry racks, fuel, and other amenities. According to online sources, the restaurant features a full bar, takeout options, and live music, with a private parking lot available for guests.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
13 SEAGATE BLVD
KEY LARGO, FL 33037 - Phone
- 3057882130
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Gulf (code 23)
- Seating
- 182 seats
License
- License Number
- SEA5402783
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Apr 2, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 3, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V35
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 13665479
PDA Verified
Type: Routine - Food
|
|||||||
|
Apr 2, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
×2
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
×3
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10873525
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 15, 2026
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13562842
PDA Verified
Type: Complaint Full
|
|||||||
|
Oct 29, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V23
×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13560358
PDA Verified
Type: Complaint Full
|
|||||||