SHARKEYS PUB

dba GALLEY OF KEY LARGO INC (THE)

About this restaurant

Sharkey's Pub is a seating restaurant located at 522 Caribbean Drive in Key Largo with a capacity of 150 seats. The establishment operates daily from 7 a.m. to late evening, with breakfast service Monday through Saturday from 7 a.m. to 11 a.m. and Sunday from 7 a.m. to 12 p.m. Full menu service runs Sunday through Thursday from 11 a.m. to 10 p.m., with extended hours on Friday and Saturday. For more information, the restaurant can be reached at 305-453-1905.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
522 CARIBBEAN DR
KEY LARGO, FL 330374342
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Gulf (code 23)
Seating
150 seats

License

License Number
SEA5401933
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Apr 3, 2026
Date Result Expand
Apr 6, 2026
Callback
Call Back - Complied

Violations Found

H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13666143 PDA Verified Type: Routine - Food
Apr 3, 2026
Warning Issued

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23 ×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13596595 PDA Verified Type: Routine - Food
Dec 15, 2025
Inspection Completed - No Further Action

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10870699 PDA Verified Type: Routine - Food