FRITANGA NICA GRILL
dba FRITANGA NICA LA TRINIDAD CORP
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
20505 S DIXIE HWY
MIAMI, FL 33189 - Phone
- 7865870253
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Gilchrist (code 21)
License
- License Number
- NOS2337615
- Establishment Type
- Non-Seating
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Jan 13, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 13, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
Class: Food
Visit ID: 13468799
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 23, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V25
Allergen awareness
No allergen awareness demonstrated
Class: Food
Visit ID: 13468568
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 22, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
×3
Employee health reporting
Employee not reporting symptoms of illness
H · V06
×2
Handwashing facilities
Inadequate handwashing facilities
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
H · V28
Water supply
No approved potable water supply
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
Class: Food
Visit ID: 10880276
PDA Verified
Type: Routine - Food
|
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