NOVECENTO

dba UTT LLC

About this restaurant

Novecento is a seating restaurant located at 260 Crandon Blvd in Key Biscayne with 57 seats, operated by UTT LLC. The establishment serves Argentine-inspired cuisine and is open Monday through Friday from noon to 11 p.m. (extending to midnight on Fridays). The restaurant operates in the moderate-to-upscale price range.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 260 CRANDON BLVD
C29-30
KEY BISCAYNE, FL 33149
Phone: 305-362-0900
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Dixie (code 15)
Seating: 57 seats

License

License Number: SEA2332686
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Mar 17, 2026

Date	Type	Result	High	Int.	Basic	Total
Apr 28, 2026 Callback	Routine - Food	Call Back - Admin. complaint recommended	1	1	5	7
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V10 Approved food source Food from unapproved or unknown source H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V32 Proper sanitizing Improper sanitizing solution or procedures Class: Food Visit ID: 13653667 PDA Verified Type: Routine - Food
Mar 17, 2026	Routine - Food	Warning Issued	2	7	10	19
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V31 ×4 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V40 Wiping cloths usage Improper use of wiping cloths B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13592335 PDA Verified Type: Routine - Food
Mar 17, 2026 Callback	Routine - Food	Call Back - Complied	0	0	0	0
No violation details recorded for this inspection. Class: Food Visit ID: 13607256 PDA Verified Type: Routine - Food
Jan 6, 2026 Callback	Routine - Food	Call Back - Extension given, pending	0	1	1	2
Violations Found H · V08 Proper hand/arm washing Improper hand and arm washing technique B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13592060 PDA Verified Type: Routine - Food
Dec 9, 2025	Routine - Food	Warning Issued	1	3	4	8
Violations Found H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 Time as control Time as a public health control not properly used H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V29 Proper sewage disposal Improper sewage or waste water disposal B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10878888 PDA Verified Type: Routine - Food