SOUTH DADE FISH RESTAURANT

dba SOUTH DADE FISH RESTAURANT CORP

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
22153 S DIXIE HWY
MIAMI, FL 33170
Phone
786-975-6665
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Hardee (code 25)

License

License Number
NOS2338164
Establishment Type
Non-Seating
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Mar 10, 2026
Date Result Expand
Mar 10, 2026
Inspection Completed - No Further Action

Violations Found

H · V01 ×2
Management awareness
Person in charge not present or not performing duties
H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
H · V10
Approved food source
Food from unapproved or unknown source
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
I · V42
Equipment condition
Equipment in poor repair or condition
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13547723 PDA Verified Type: Routine - Food
Oct 14, 2025
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23 ×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V35
Single-use items
Single-use items improperly reused
I · V36 ×5
Proper ventilation
Inadequate ventilation and lighting
I · V42
Equipment condition
Equipment in poor repair or condition
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51 ×2
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13547316 PDA Verified Type: Routine - Food
Oct 13, 2025
Warning Issued

Violations Found

H · V01 ×2
Management awareness
Person in charge not present or not performing duties
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23 ×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35 ×3
Single-use items
Single-use items improperly reused
I · V36 ×5
Proper ventilation
Inadequate ventilation and lighting
I · V42
Equipment condition
Equipment in poor repair or condition
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51 ×2
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 10930583 PDA Verified Type: Routine - Food