TWO SPOONS PERUVIAN KITCHEN

dba HACHI OCHO LLC

About this restaurant

Two Spoons Peruvian Kitchen is a Peruvian restaurant located at 13868 SW 88th Street in Miami with 40 seats. The restaurant serves breakfast, lunch, and dinner, with hours varying by day (opening between 8:00 and 9:00 AM, closing between 7:30 and 10:30 PM). They offer dine-in, takeout, and delivery options and accept credit cards.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
13868 SW 88 ST
MIAMI, FL 33186
Phone
786.440.1254
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Lake (code 35)
Seating
40 seats

License

License Number
SEA2334628
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Feb 10, 2026
Date Result Expand
Feb 10, 2026
Inspection Completed - No Further Action

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 13528100 PDA Verified Type: Routine - Food
Sep 24, 2025
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13527911 PDA Verified Type: Routine - Food
Sep 23, 2025
Warning Issued

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V12 ×2
Shell stock requirements
Inadequate shell stock identification/records
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V25 ×2
Allergen awareness
No allergen awareness demonstrated
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10898303 PDA Verified Type: Routine - Food