GOLDEN CORRAL

dba GC PARTNERS INC

About this restaurant

Golden Corral is a seating restaurant in Florida City with 280 seats, operated by GC Partners Inc at 33525 S Dixie Hwy. The establishment operates as a buffet and grill, offering lunch and dinner service with options including fire-grilled steakburgers, soups, salads, and hot meals. The restaurant indicates vegetarian and vegan options are available. Hours are generally 10:30 am to 9:00 pm Monday through Thursday, with extended hours on weekends.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
33525 S DIXIE HWY
FLORIDA CITY, FL 33034
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Hardee (code 25)
Seating
280 seats

License

License Number
SEA2328989
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Jan 20, 2026
Date Result Expand
Jan 20, 2026
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22 ×3
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29 ×2
Proper sewage disposal
Improper sewage or waste water disposal
I · V36 ×6
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 10929118 PDA Verified Type: Routine - Food
Sep 15, 2025
Inspection Completed - No Further Action

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13519427 PDA Verified Type: Complaint Full