SOLORZANOS PIZZERIA SEBRING

dba SOLORZANOS PIZZERIA SEBRING LLC

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 901 US HWY 27 N STE 16
SEBRING, FL 33870
Phone: 201-819-8630
DBPR District: District 7 — Fort Myers (licenses expire December)
County (Region Code): Clay (code 10)

License

License Number: NOS3801241
Establishment Type: Non-Seating
Base Risk Level
License Expiry: Dec 1, 2026
Last Inspection: Apr 29, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
Apr 30, 2026 Callback	Routine - Food	Emergency Order Callback Time Extension	0	2	0	2
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13684752 PDA Verified Type: Routine - Food
Apr 29, 2026	Routine - Food	Emergency order recommended	2	2	2	6
Violations Found H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized I · V35 Single-use items Single-use items improperly reused B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13631661 PDA Verified Type: Routine - Food
Feb 12, 2026 Callback	Complaint Full	Emergency Order Callback Complied	0	0	1	1
Violations Found H · V16 Proper cooking temps Food not cooked to required minimum temperature Class: Food Visit ID: 13631064 PDA Verified Type: Complaint Full
Feb 11, 2026	Complaint Full	Emergency order recommended	2	0	5	7
Violations Found H · V16 Proper cooking temps Food not cooked to required minimum temperature I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V35 ×2 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 13623237 PDA Verified Type: Complaint Full
Nov 20, 2025 Callback	Routine - Food	Emergency Order Callback Complied	0	1	2	3
Violations Found H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods Class: Food Visit ID: 13579318 PDA Verified Type: Routine - Food
Nov 19, 2025	Routine - Food	Emergency order recommended	5	2	4	11
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V35 ×3 Single-use items Single-use items improperly reused I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 13522461 PDA Verified Type: Routine - Food
Sep 17, 2025 Callback	Complaint Full	Emergency Order Callback Complied	0	1	1	2
Violations Found H · V16 Proper cooking temps Food not cooked to required minimum temperature B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13521565 PDA Verified Type: Complaint Full
Sep 16, 2025 Callback	Complaint Full	Emergency Order Callback Not Complied	2	1	4	7
Violations Found H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature I · V35 Single-use items Single-use items improperly reused B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13520415 PDA Verified Type: Complaint Full
Sep 15, 2025	Complaint Full	Emergency order recommended	11	3	8	22
Violations Found H · V01 ×4 Management awareness Person in charge not present or not performing duties H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×3 Proper hand/arm washing Improper hand and arm washing technique H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 ×5 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13519227 PDA Verified Type: Complaint Full

Closure Date	Reason	Reopen Date	Status
Apr 29, 2026	Rodent activity	Apr 30, 2026	Reopened