CAPE BRAZILIAN GRILL

dba CAPE BRAZILIAN GRILL LLC

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
159 HANCOCK BRIDGE PKWY UNIT 2
CAPE CORAL, FL 33990
Phone
Thecapebg@gmail.
DBPR District
District 7 — Fort Myers (licenses expire December)
County (Region Code)
Miami-Dade (code 13)
Seating
110 seats

License

License Number
SEA4604816
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Dec 1, 2026
Last Inspection
Dec 16, 2025
Date Result Expand
Feb 17, 2026
Callback
Call Back - Complied

Violations Found

H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13597517 PDA Verified Type: Complaint Full
Dec 16, 2025
Warning Issued

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13596217 PDA Verified Type: Complaint Full
Dec 16, 2025
Callback
Call Back - Complied

Violations Found

H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13548852 PDA Verified Type: Routine - Food
Oct 14, 2025
Warning Issued

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V11 ×2
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10928537 PDA Verified Type: Routine - Food