CARIBBEAN GRILL & BAKERY

dba CARIBBEAN GRILL & BAKERY LLC

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
3847 TAMIAMI TRL E
NAPLES, FL 34112
Phone
239-986-1919
DBPR District
District 7 — Fort Myers (licenses expire December)
County (Region Code)
Hamilton (code 24)
Seating
35 seats

License

License Number
SEA2103872
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Dec 1, 2026
Last Inspection
Jan 27, 2026
Date Result Expand
Apr 1, 2026
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13622283 PDA Verified Type: Routine - Food
Jan 29, 2026
Callback
Call Back - Extension given, pending

Violations Found

I · V35
Single-use items
Single-use items improperly reused
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13620324 PDA Verified Type: Routine - Food
Jan 27, 2026
Warning Issued

Violations Found

I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35 ×2
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13490271 PDA Verified Type: Routine - Food
Aug 13, 2025
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V45 ×2
Floor maintenance
Floors not properly maintained
Class: Food Visit ID: 13489775 PDA Verified Type: Routine - Food
Aug 12, 2025
Administrative complaint recommended

Violations Found

H · V01 ×3
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V45 ×2
Floor maintenance
Floors not properly maintained
Class: Food Visit ID: 10901447 PDA Verified Type: Routine - Food