VIET KITCHEN
dba VIET KITCHEN CUISINE LLC
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
4300 CLEVELAND AVE STE 120
FORT MYERS, FL 33901 - Phone
- 2396666888
- DBPR District
- District 7 — Fort Myers (licenses expire December)
- County (Region Code)
- DeSoto (code 14)
- Seating
- 68 seats
License
- License Number
- SEA4607649
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Mar 30, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 30, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
Class: Food
Visit ID: 13597546
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 22, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13611601
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 13, 2026
Callback
|
Call Back - Admin. complaint recommended | ||||||
|
Violations Found
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13597293
PDA Verified
Type: Routine - Food
|
|||||||
|
Dec 16, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V02
×2
Employee health policy
No employee health policy or inadequate policy
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
×3
Approved food source
Food from unapproved or unknown source
H · V21
×2
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V27
Correct procedures
Required procedures for specialized processes not followed
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10900487
PDA Verified
Type: Routine - Food
|
|||||||