LEO'S FRENCH TOAST HOUSE

dba MJR OF SWFL LLC

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 19581 PALM BEACH BLVD
ALVA, FL 33920
Phone: 239-410-9177
DBPR District: District 7 — Fort Myers (licenses expire December)
County (Region Code): Duval (code 16)
Seating: 47 seats

License

License Number: SEA4606904
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Dec 1, 2026
Last Inspection: Mar 18, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
Mar 19, 2026 Callback	Routine - Food	Call Back - Extension given, pending	0	2	5	7
Violations Found H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V27 Correct procedures Required procedures for specialized processes not followed I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13654315 PDA Verified Type: Routine - Food
Mar 18, 2026	Routine - Food	Warning Issued	9	3	15	27
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 ×2 Approved food source Food from unapproved or unknown source H · V12 ×4 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 Toxic substance control Toxic substances improperly identified/stored/used H · V27 Correct procedures Required procedures for specialized processes not followed I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V35 ×3 Single-use items Single-use items improperly reused I · V36 Proper ventilation Inadequate ventilation and lighting I · V41 ×2 Toilet facilities Inadequate or improperly maintained toilet facilities B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V53 Outer openings protected Outer openings not properly protected B · V54 License display License or required permits not displayed Class: Food Visit ID: 13539286 PDA Verified Type: Routine - Food
Oct 2, 2025	Routine - Food	Inspection Completed - No Further Action	0	1	4	5
Violations Found H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled Class: Food Visit ID: 10882465 PDA Verified Type: Routine - Food