HABANERO SALVADOREAN & MEXICAN

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Date	Type	Result	High	Int.	Basic	Total
Mar 17, 2026 Callback	Routine - Food	Call Back - Complied	1	0	1	2
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V16 Proper cooking temps Food not cooked to required minimum temperature Class: Food Visit ID: 13651517 PDA Verified Type: Routine - Food
Mar 13, 2026	Routine - Food	Warning Issued	3	2	5	10
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V10 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths B · V45 Floor maintenance Floors not properly maintained Class: Food Visit ID: 10874409 PDA Verified Type: Routine - Food