LOS REYES MEXICAN DELIGHTS
dba LOS REYES MEXICAN DELIGHTS LLC
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
11506 QUAIL ROOST DR
MIAMI, FL 33157 - Phone
- 786-776-7590
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Gilchrist (code 21)
- Seating
- 26 seats
License
- License Number
- SEA2334017
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Jan 5, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 12, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
Class: Food
Visit ID: 13606607
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 5, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V48
Food storage
Food not properly stored or labeled in storage
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13470742
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 23, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V21
Time as control
Time as a public health control not properly used
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V27
Correct procedures
Required procedures for specialized processes not followed
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 10927138
PDA Verified
Type: Routine - Food
|
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