SUSHI SAKE HOMESTEAD

dba 3 REDLAND HOTEL LLC

About this restaurant

Sushi Sake Homestead is a seating restaurant located at 5 S Flagler Ave in Homestead with 120 seats, operated by 3 Redland Hotel LLC. The restaurant offers sushi and Japanese cuisine, including sushi rolls, sashimi, and traditional dishes. According to available sources, hours of operation are Sunday through Thursday 11:00 AM–11:00 PM, Friday 11:00 AM–12:00 AM, and Saturday 12:00 PM–1:00 AM.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 5 S FLAGLER AVE
HOMESTEAD, FL 33030
Phone: 3059703494
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Hardee (code 25)
Seating: 120 seats

License

License Number: SEA2328505
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Mar 30, 2026

Date	Type	Result	High	Int.	Basic	Total
Apr 10, 2026 Callback	Routine - Food	Call Back - Complied	0	0	0	0
No violation details recorded for this inspection. Class: Food Visit ID: 13662384 PDA Verified Type: Routine - Food
Mar 30, 2026	Routine - Food	Warning Issued	8	0	6	14
Violations Found H · V01 ×2 Management awareness Person in charge not present or not performing duties H · V03 ×3 Employee health reporting Employee not reporting symptoms of illness H · V06 Handwashing facilities Inadequate handwashing facilities H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V42 Equipment condition Equipment in poor repair or condition Class: Food Visit ID: 13660307 PDA Verified Type: Routine - Food
Mar 30, 2026 Callback	Routine - Food	Call Back - Complied	0	0	1	1
Violations Found H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized Class: Food Visit ID: 13611337 PDA Verified Type: Routine - Food
Jan 13, 2026 Callback	Routine - Food	Emergency Order Callback Time Extension	0	2	2	4
Violations Found H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 Proper ventilation Inadequate ventilation and lighting B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13610827 PDA Verified Type: Routine - Food
Jan 12, 2026	Routine - Food	Emergency order recommended	9	3	11	23
Violations Found H · V01 Management awareness Person in charge not present or not performing duties H · V03 ×4 Employee health reporting Employee not reporting symptoms of illness H · V08 ×2 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V12 ×2 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V21 ×2 Time as control Time as a public health control not properly used H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V35 Single-use items Single-use items improperly reused I · V36 ×3 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 13533655 PDA Verified Type: Routine - Food
Sep 29, 2025	Routine - Food	Inspection Completed - No Further Action	4	3	9	16
Violations Found H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 ×4 Proper hand/arm washing Improper hand and arm washing technique H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V40 Wiping cloths usage Improper use of wiping cloths I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities B · V51 ×2 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 10926948 PDA Verified Type: Routine - Food