PEI WEI FRESH KITCHEN #0275
dba PEI WEI ASIAN DINER LLC
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
16441 CORPORATE COMMERCE WAY
FORT MYERS, FL 33913 - Phone
- 972-373-8000
- DBPR District
- District 7 — Fort Myers (licenses expire December)
- County (Region Code)
- Escambia (code 17)
- Seating
- 84 seats
License
- License Number
- SEA4606941
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Feb 9, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 9, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13512302
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 11, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V16
×3
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13512132
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 4, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V16
×3
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 10919303
PDA Verified
Type: Routine - Food
|
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