BREWBURGERS
dba BREWBURGERS OF VENICE, LLC
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
370 COMMERCIAL CT
VENICE, FL 34292 - Phone
- 9414457874
- DBPR District
- District 7 — Fort Myers (licenses expire December)
- County (Region Code)
- Calhoun (code 7)
- Seating
- 87 seats
License
- License Number
- SEA6805283
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Dec 12, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Dec 15, 2025
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13595169
PDA Verified
Type: Routine - Food
|
|||||||
|
Dec 12, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
×2
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 13468738
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 30, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
I · V35
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 13468337
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 22, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V10
Approved food source
Food from unapproved or unknown source
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 10875380
PDA Verified
Type: Routine - Food
|
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