AMALFI LLAMA MIAMI

dba EUREKA RESTAURANT GROUP, LLC

About this restaurant

Amalfi Llama Miami is a seating restaurant operated by Eureka Restaurant Group, LLC, located at 19505 Biscayne Boulevard in Miami with a capacity of 290 seats. According to online sources, the restaurant serves dishes featuring ingredients such as olive oil, rosemary, chimichurri, arugula, and goat cheese. The restaurant is open Monday through Thursday from 4:00 p.m. to 10:00 p.m., Friday from 4:00 p.m. to 11:00 p.m., and Saturday and Sunday from 11:30 a.m. to 10:00 p.m. and 11:00 p.m., respectively.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
19505 BISCAYNE BLVD STE D
MIAMI, FL 33180
Phone
805-440-7537
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Charlotte (code 8)
Seating
290 seats

License

License Number
SEA2337525
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Nov 4, 2025
Date Result Expand
Nov 4, 2025
Warning Issued

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25 ×2
Allergen awareness
No allergen awareness demonstrated
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13565342 PDA Verified Type: Complaint Full
Sep 5, 2025
Inspection Completed - No Further Action

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10903439 PDA Verified Type: Routine - Food