RCC POOLSIDE BISTRO
dba RENAISSANCE CENTER AT PALMIRA
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
28100 MATTEOTTI VIEW
BONITA SPRINGS, FL 34135 - Phone
- 239.444.1185
- DBPR District
- District 7 — Fort Myers (licenses expire December)
- County (Region Code)
- Gadsden (code 20)
- Seating
- 85 seats
License
- License Number
- SEA4605782
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Apr 30, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
May 11, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V10
Approved food source
Food from unapproved or unknown source
H · V13
Parasite destruction
Parasite destruction procedures not followed
Class: Food
Visit ID: 13685763
PDA Verified
Type: Routine - Food
|
|||||||
|
Apr 30, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
×3
Approved food source
Food from unapproved or unknown source
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13564425
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 29, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food
Visit ID: 10883147
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 8, 2025
|
Inspection Completed - No Further Action | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13483727
PDA Verified
Type: Food-Licensing Inspection
|
|||||||