REYS PIZZA #6
dba SOUTHWEST REYS PIZZA INC
About this restaurant
Reys Pizza #6 is a seating restaurant located at 2486 SW 137 Ave in Miami, Florida, with a capacity of 44 seats. The establishment is operated by Southwest Reys Pizza Inc.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
2486 SW 137 AVE
MIAMI, FL 331756330 - Phone
- (305) 207-1711
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Franklin (code 19)
- Seating
- 44 seats
License
- License Number
- SEA2327682
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Apr 28, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 28, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V10
×2
Approved food source
Food from unapproved or unknown source
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
×2
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V36
×4
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13682407
PDA Verified
Type: Complaint Full
|
|||||||
|
Feb 23, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 13491675
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 19, 2025
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13491315
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 13, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V11
×2
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 10933212
PDA Verified
Type: Routine - Food
|
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