FOREST COUNTRY CLUB
dba FOREST COUNTRY CLUB INC
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
6100 CLUB BLVD S W
FORT MYERS, FL 339084340 - Phone
- (941)482-8378
- DBPR District
- District 7 — Fort Myers (licenses expire December)
- County (Region Code)
- Flagler (code 18)
- Seating
- 350 seats
License
- License Number
- SEA4602141
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Jan 8, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 21, 2026
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13608803
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 8, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
×4
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 13528262
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 23, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
×2
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 10903926
PDA Verified
Type: Routine - Food
|
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