LA CABRERA

dba LA CABRERA SUNNY LLC

About this restaurant

LA CABRERA is a seating restaurant in Sunny Isles with 120 seats, located at 17100 Collins Ave. The restaurant serves Argentine and South American cuisine and is open Monday through Thursday and Sunday from 11:30 am to 11:00 pm, with extended hours on Friday and Saturday until 11:30 pm. Online reviews describe good food and service, though outdoor seating is noted to be near street noise on Collins Avenue.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
17100 COLLINS AVE SUITE 1-OP
SUNNY ISLES, FL 33160
Phone
3059921441
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Charlotte (code 8)
Seating
120 seats

License

License Number
SEA2325083
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Jan 20, 2026
Date Result Expand
Jan 20, 2026
Inspection Completed - No Further Action

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13512214 PDA Verified Type: Routine - Food
Sep 4, 2025
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29 ×2
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V42
Equipment condition
Equipment in poor repair or condition
Class: Food Visit ID: 10923518 PDA Verified Type: Routine - Food