MASTER STEAK AND SEAFOOD

dba MASTERS L.S.,INC

About this restaurant

Master Steak and Seafood is a seating restaurant with 120 seats located at 909 State Road 19 in Palatka. The restaurant operates as a surf-and-turf establishment owned by Larry and Sue Masters, with a focus on steak and seafood offerings. According to available sources, the restaurant emphasizes fresh ingredients in its preparations.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
909 STATE RD 19
PALATKA, FL 32177
Phone
3869724172
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Gadsden (code 20)
Seating
120 seats

License

License Number
SEA6400824
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2026
Last Inspection
Mar 30, 2026
Date Result Expand
Mar 30, 2026
Inspection Completed - No Further Action

Violations Found

H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
Class: Food Visit ID: 13642758 PDA Verified Type: Food-Licensing Inspection
Jan 29, 2026
Administrative complaint recommended

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35 ×3
Single-use items
Single-use items improperly reused
I · V41 ×2
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V51 ×2
Premises clean
Premises not clean or in disrepair
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10883162 PDA Verified Type: Routine - Food