HOPTINGER 5 POINTS
dba WORKS OF 5 POINTS LLC
About this restaurant
Hoptinger 5 Points is a seating restaurant with 150 seats located at 1037 Park Street in Jacksonville's Five Points neighborhood. The establishment operates as a modern Bavarian-style bier garden and is licensed as a full-service restaurant. According to available information, the venue features a rooftop bar area and serves a gastropub-style menu.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Good
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1037 PARK STREET
JACKSONVILLE, FL 32204 - Phone
- 9044655280
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Bradford (code 4)
- Seating
- 150 seats
License
- License Number
- SEA2615349
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2027
- Last Inspection
- Apr 8, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 8, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V10
×2
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13620520
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 21, 2026
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13610867
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 12, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V27
Correct procedures
Required procedures for specialized processes not followed
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 13512398
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 4, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V21
Time as control
Time as a public health control not properly used
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 10894221
PDA Verified
Type: Routine - Food
|
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