DOUGH SHOW

dba BARTRAM PARK TDS LLC

About this restaurant

Dough Show is a seating restaurant with 52 seats located in Jacksonville's Bartram Park area. The establishment specializes in clay oven-baked layered dough items, with reviews describing a laid-back neighborhood atmosphere. The restaurant offers dough-based dishes filled with various ingredients and operates delivery and pickup services in addition to dine-in service.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

B

Food Safety Grade

Good

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
12681 BARTRAM PARK BLVD
JACKSONVILLE, FL 32258
Phone
407-984-1638
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Miami-Dade (code 13)
Seating
52 seats

License

License Number
SEA2615249
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2026
Last Inspection
Jan 26, 2026
Date Result Expand
Mar 30, 2026
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13620421 PDA Verified Type: Complaint Full
Jan 27, 2026
Callback
Call Back - Extension given, pending

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V11 ×2
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13619437 PDA Verified Type: Complaint Full
Jan 26, 2026
Warning Issued

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03 ×4
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11 ×2
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16 ×2
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V53 ×2
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13618145 PDA Verified Type: Complaint Full
Nov 21, 2025
Inspection Completed - No Further Action

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 13577603 PDA Verified Type: Food-Licensing Inspection