CROSS CREEK

dba CROSS CREEK JAX INC

About this restaurant

Cross Creek is a seating restaurant with 350 seats located at 850 S Ln Ave in Jacksonville. Based on web search results, the establishment operates as Cross Creek Steakhouse and Ribs, serving barbecue and steakhouse fare. According to available information, the restaurant is open Monday through Thursday from 11:00 am to 10:00 pm, with extended hours on Friday and weekend days.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 850 S LN AVE
JACKSONVILLE, FL 32205
Phone: 2069191313
DBPR District: District 5 — Jacksonville (licenses expire June)
County (Region Code): Bradford (code 4)
Seating: 350 seats

License

License Number: SEA2611323
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Jun 1, 2026
Last Inspection: Dec 16, 2025

Date	Type	Result	High	Int.	Basic	Total
Dec 16, 2025	Routine - Food	Administrative complaint recommended	2	2	11	15
Violations Found H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V32 Proper sanitizing Improper sanitizing solution or procedures I · V35 Single-use items Single-use items improperly reused I · V36 ×5 Proper ventilation Inadequate ventilation and lighting I · V41 Toilet facilities Inadequate or improperly maintained toilet facilities Class: Food Visit ID: 10953510 PDA Verified Type: Routine - Food
Aug 26, 2025 Callback	Complaint Full	Call Back - Complied	0	0	0	0
No violation details recorded for this inspection. Class: Food Visit ID: 13497356 PDA Verified Type: Complaint Full
Aug 19, 2025	Complaint Full	Administrative complaint recommended	3	1	14	18
Violations Found H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V33 Proper cooling equipment Inadequate cooling/cold holding equipment I · V35 ×4 Single-use items Single-use items improperly reused I · V36 ×5 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 13495066 PDA Verified Type: Complaint Full