CONFETTIS

dba ABRAHAM SALEM

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 301 W BAY ST STE 220
JACKSONVILLE, FL 32202
Phone: 904.710.5151
DBPR District: District 5 — Jacksonville (licenses expire June)
County (Region Code): Columbia (code 12)

License

License Number: NOS2614808
Establishment Type: Non-Seating
Base Risk Level
License Expiry: Jun 1, 2026
Last Inspection: Mar 24, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
Mar 24, 2026	Routine - Food	Administrative complaint recommended	4	2	10	16
Violations Found H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V05 Handwashing procedures Inadequate handwashing by food employees H · V10 Approved food source Food from unapproved or unknown source H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V24 ×2 Toxic substance control Toxic substances improperly identified/stored/used H · V25 Allergen awareness No allergen awareness demonstrated I · V29 Proper sewage disposal Improper sewage or waste water disposal B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas Class: Food Visit ID: 13539332 PDA Verified Type: Routine - Food
Oct 3, 2025	Routine - Food	Administrative complaint recommended	4	3	8	15
Violations Found H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V12 ×2 Shell stock requirements Inadequate shell stock identification/records H · V14 ×2 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 Allergen awareness No allergen awareness demonstrated I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V36 Proper ventilation Inadequate ventilation and lighting B · V50 Adequate lighting Inadequate lighting in food preparation/storage areas B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 10953486 PDA Verified Type: Routine - Food