GS BBQ

dba GS BBQ INC

About this restaurant

GS BBQ is a seating restaurant located at 915 N Temple Ave in Starke with 82 seats. The establishment serves barbecue and operates Monday through Friday from 6:30 am to 9:00 pm. According to online reviews, the restaurant is described as offering a casual atmosphere and welcoming experience for barbecue enthusiasts.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
915 N TEMPLE AVE
STARKE, FL 32091
Phone
9042147999
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Gadsden (code 20)
Seating
82 seats

License

License Number
SEA1400045
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2026
Last Inspection
Apr 6, 2026
Date Result Expand
Apr 6, 2026
Inspection Completed - No Further Action

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food Visit ID: 13481624 PDA Verified Type: Routine - Food
Sep 11, 2025
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13484311 PDA Verified Type: Routine - Food
Aug 6, 2025
Callback
Call Back - Extension given, pending

Violations Found

B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13481360 PDA Verified Type: Routine - Food
Aug 4, 2025
Administrative complaint recommended

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×4
Proper hand/arm washing
Improper hand and arm washing technique
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V21
Time as control
Time as a public health control not properly used
H · V23 ×2
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 10947845 PDA Verified Type: Routine - Food