HOLY SMOKE BARBEQUE LLC
dba HOLYSMOKE BARBEQUE LLC
About this restaurant
Holy Smoke Barbeque LLC is a seating restaurant located at 818 Post Street in Jacksonville, Florida, with a capacity of 49 seats. The establishment holds a current license as a full-service dining facility.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
818 POST ST
JACKSONVILLE, FL 32204 - Phone
- 9043388725
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Bradford (code 4)
- Seating
- 49 seats
License
- License Number
- SEA2607498
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2026
- Last Inspection
- Oct 14, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Oct 28, 2025
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13506070
PDA Verified
Type: Complaint Partial
|
|||||||
|
Oct 14, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13525181
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 27, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V35
Single-use items
Single-use items improperly reused
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13501356
PDA Verified
Type: Complaint Partial
|
|||||||
|
Aug 8, 2025
Callback
|
Emergency Order Callback Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13487016
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 8, 2025
Callback
|
Emergency Order Callback Not Complied | ||||||
|
Violations Found
I · V35
×2
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 13486084
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 7, 2025
|
Emergency order recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
×2
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
×2
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10931485
PDA Verified
Type: Routine - Food
|
|||||||