CHICKEN SALAD CHICK

dba SSRG II LLC

About this restaurant

Chicken Salad Chick is a seating restaurant located at 4495 Roosevelt Boulevard in Jacksonville with 64 seats. According to available information, the restaurant operates Monday through Saturday from 10:00 AM to 8:00 PM. The establishment is part of a chain that serves chicken salad-based sandwiches.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
4495 ROOSEVELT BLVD STE 306-307
JACKSONVILLE, FL 32210
Phone
470-607-5550
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Flagler (code 18)
Seating
64 seats

License

License Number
SEA2616505
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2026
Last Inspection
Oct 29, 2025
Date Result Expand
Oct 29, 2025
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
B · V51
Premises clean
Premises not clean or in disrepair
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13457182 PDA Verified Type: Routine - Food
Jul 9, 2025
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13456812 PDA Verified Type: Routine - Food
Jul 8, 2025
Warning Issued

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 10870979 PDA Verified Type: Routine - Food