BLU DINER OF JAX
dba EMMANUEL, ALTEMEASE
About this restaurant
Blu Diner of Jax is a seating restaurant located at 5868 Norwood Avenue in Jacksonville with a capacity of 70 seats. The business is licensed under the name of Altemease Emmanuel.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
5868 NORWOOD AVE
JACKSONVILLE, FL 32208 - Phone
- 9047667774
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Franklin (code 19)
- Seating
- 70 seats
License
- License Number
- SEA2612424
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2026
- Last Inspection
- Jan 28, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 30, 2026
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13621202
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 28, 2026
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V10
Approved food source
Food from unapproved or unknown source
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13480162
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 1, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10902744
PDA Verified
Type: Routine - Food
|
|||||||