ARBY'S 8702
dba FAST TRACK STORES INC.
About this restaurant
Arby's 8702 is a seating restaurant located at 4253 NW 25th Place in Gainesville, Florida, operated by Fast Track Stores Inc. The establishment has 55 seats and holds a permanent food service license. For detailed inspection records and findings, interested parties can consult the official inspection databases maintained by local health authorities.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
4253 NW 25 PL
GAINESVILLE, FL 32606 - DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Brevard (code 5)
- Seating
- 55 seats
License
- License Number
- SEA1103533
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2026
- Last Inspection
- Oct 14, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Oct 14, 2025
|
Inspection Completed - No Further Action | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13548637
PDA Verified
Type: Complaint Partial
|
|||||||
|
Oct 13, 2025
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13483106
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 5, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10923949
PDA Verified
Type: Routine - Food
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