HUEY MAGOO'S

dba COOP THREE LLC

About this restaurant

Huey Magoo's is a seating restaurant at 76020 William Burgess Blvd in Yulee with 52 seats, operated by Coop Three LLC. The restaurant specializes in chicken tenders and is open daily from 11 a.m. to 9 p.m. According to online sources, the establishment is known for its chicken tender offerings and operates as part of a larger regional chain.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

B

Food Safety Grade

Good

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
76020 WILLIAM BURGESS BLVD UNIT 1
YULEE, FL 32097
Phone
231-881-3300
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Dixie (code 15)
Seating
52 seats

License

License Number
SEA5501235
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2027
Last Inspection
Apr 22, 2026
Date Result Expand
Apr 22, 2026
Administrative complaint recommended

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 13674003 PDA Verified Type: Complaint Full
Dec 16, 2025
Administrative complaint recommended

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V42
Equipment condition
Equipment in poor repair or condition
B · V45
Floor maintenance
Floors not properly maintained
Class: Food Visit ID: 13596032 PDA Verified Type: Complaint Full
Sep 3, 2025
Administrative complaint recommended

Violations Found

H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10910320 PDA Verified Type: Routine - Food