CARACAS BAKERY

dba BRAZON HOLDINGS LLC

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 7283 BISCAYNE BLVD
MIAMI, FL 33138
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Holmes (code 30)
Seating: 23 seats

License

License Number: SEA2336583
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Mar 26, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
Mar 26, 2026	Routine - Food	Inspection Completed - No Further Action	3	3	4	10
Violations Found H · V03 ×3 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 ×2 Approved food source Food from unapproved or unknown source H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned I · V36 ×2 Proper ventilation Inadequate ventilation and lighting Class: Food Visit ID: 13521837 PDA Verified Type: Routine - Food
Nov 17, 2025 Callback	Routine - Food	Call Back - Admin. complaint recommended	1	2	3	6
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V13 Parasite destruction Parasite destruction procedures not followed H · V21 Time as control Time as a public health control not properly used I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned Class: Food Visit ID: 13521479 PDA Verified Type: Routine - Food
Sep 16, 2025	Routine - Food	Warning Issued	2	5	11	18
Violations Found H · V02 ×2 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 ×2 Approved food source Food from unapproved or unknown source H · V12 ×3 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V21 Time as control Time as a public health control not properly used H · V24 Toxic substance control Toxic substances improperly identified/stored/used I · V29 ×2 Proper sewage disposal Improper sewage or waste water disposal I · V31 ×4 Clean multi-use utensils Multi-use utensils not properly cleaned Class: Food Visit ID: 10925915 PDA Verified Type: Routine - Food