TURMERIC KITCHEN
dba TURMERIC KITCHEN LLC
About this restaurant
Turmeric Kitchen is a seating restaurant located at 3075 Highway 17 in Green Cove Springs with 134 seats. The restaurant serves Indian cuisine and is open Monday through Thursday and Sunday from 11:30 AM to 9:00 PM, with extended hours on Friday and Saturday until 10:00 PM. Online reviews describe the establishment as offering traditional Indian recipes alongside modern culinary techniques.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
3075 HWY 17
GREEN COVE SPRINGS, FL 32043 - Phone
- 904-434-8557
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Calhoun (code 7)
- Seating
- 134 seats
License
- License Number
- SEA2001478
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2026
- Last Inspection
- Jan 7, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 16, 2026
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13608052
PDA Verified
Type: Routine - Food
|
|||||||
|
Jan 7, 2026
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
×2
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13469044
PDA Verified
Type: Routine - Food
|
|||||||
|
Jul 22, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
×2
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
×2
Shell stock requirements
Inadequate shell stock identification/records
H · V13
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V36
×2
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10929238
PDA Verified
Type: Routine - Food
|
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