PINCHO

dba SAVORY KEBAB, LLC

About this restaurant

Pincho is a seating restaurant located at 12590 SW 88 ST in Miami with 80 seats. Licensed under Savory Kebab, LLC, the establishment serves burgers and kebabs with Latin-inspired American offerings. According to online sources, the restaurant operates Monday through Friday from 11:00 am to 10:00 pm and is described as an award-winning establishment that has become known locally for its distinctive approach to burgers and kebabs.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 12590 SW 88 ST
MIAMI, FL 33186
Phone: 4124562132
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Lake (code 35)
Seating: 80 seats

License

License Number: SEA2335434
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Dec 18, 2025

Date	Type	Result	High	Int.	Basic	Total
Feb 17, 2026 Callback	Routine - Food	Call Back - Admin. complaint recommended	0	3	5	8
Violations Found H · V11 Food in good condition Food in poor condition, mislabeled, or adulterated H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V22 Consumer advisory No consumer advisory for raw/undercooked foods I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V42 Equipment condition Equipment in poor repair or condition B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13599601 PDA Verified Type: Routine - Food
Dec 18, 2025	Routine - Food	Warning Issued	0	5	9	14
Violations Found H · V11 ×2 Food in good condition Food in poor condition, mislabeled, or adulterated H · V12 Shell stock requirements Inadequate shell stock identification/records H · V14 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V42 Equipment condition Equipment in poor repair or condition B · V53 ×2 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13487492 PDA Verified Type: Routine - Food
Aug 8, 2025	Routine - Food	Inspection Completed - No Further Action	3	1	15	19
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V14 ×4 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V16 ×2 Proper cooking temps Food not cooked to required minimum temperature H · V22 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 Chemical properly stored Toxic chemicals improperly stored or labeled H · V25 Allergen awareness No allergen awareness demonstrated I · V35 Single-use items Single-use items improperly reused I · V36 ×2 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths I · V42 Equipment condition Equipment in poor repair or condition B · V51 Premises clean Premises not clean or in disrepair Class: Food Visit ID: 10924776 PDA Verified Type: Routine - Food