EDO JAPANESE STEAKHOUSE
dba EDO GAINESVILLE LLC
About this restaurant
Edo Japanese Steakhouse is a seating restaurant located at 6419 W Newberry Rd in Gainesville with 174 seats. The establishment serves Japanese cuisine, including sushi and teppanyaki-style dishes. According to online sources, the restaurant operates Monday through Friday from 11:00 am to 9:30 pm and is situated in The Oaks Mall area.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
C
Food Safety Grade
Fair
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
6419 W NEWBERRY RD STE A0003
GAINESVILLE, FL 32605 - Phone
- 3523175455
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Broward (code 6)
- Seating
- 174 seats
License
- License Number
- SEA1103742
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2027
- Last Inspection
- Dec 30, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Dec 30, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 13483543
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 5, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
B · V52
Personal cleanliness
Employee personal cleanliness inadequate
Class: Food
Visit ID: 10933401
PDA Verified
Type: Routine - Food
|
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