CHICKEN SALAD CHICK

dba SSRG II, LLC

About this restaurant

Chicken Salad Chick is a seating restaurant located at 6025 Butler Point Road in Jacksonville with 86 seats. According to available sources, the restaurant operates Monday through Saturday from 10 a.m. to 8 p.m., and is closed Sundays. The establishment specializes in chicken salad sandwiches and related items prepared fresh.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
6025 BUTLER POINT RD
JACKSONVILLE, FL 32256
Phone
470-607-5550
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Glades (code 22)
Seating
86 seats

License

License Number
SEA2615371
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2027
Last Inspection
Dec 2, 2025
Date Result Expand
Dec 2, 2025
Administrative complaint recommended

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13455818 PDA Verified Type: Routine - Food
Sep 8, 2025
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13456721 PDA Verified Type: Routine - Food
Jul 9, 2025
Callback
Call Back - Extension given, pending

Violations Found

B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13455446 PDA Verified Type: Routine - Food
Jul 8, 2025
Warning Issued

Violations Found

H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 10955134 PDA Verified Type: Routine - Food