EZ EATZ

dba EZ EATZ BY YAYA LLC

About this restaurant

EZ EATZ is a seating restaurant operated by EZ EATZ BY YAYA LLC located at 3520 St Johns Bluff Rd Unit 5 in Jacksonville, with a capacity of 44 seats. The establishment serves Mediterranean cuisine and is open Monday through Friday from 11:00 am to 9:00 pm. For more information, customers can contact the restaurant at (904) 586-2614.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
3520 ST JOHNS BLUFF RD UNIT 5
JACKSONVILLE, FL 32246
Phone
(904) 994-6508
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Gilchrist (code 21)
Seating
44 seats

License

License Number
SEA2616238
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2027
Last Inspection
Feb 10, 2026
Date Result Expand
Feb 10, 2026
Inspection Completed - No Further Action

Violations Found

H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V42
Equipment condition
Equipment in poor repair or condition
Class: Food Visit ID: 13503132 PDA Verified Type: Routine - Food
Aug 26, 2025
Callback
Call Back - Complied

No violation details recorded for this inspection.

Class: Food Visit ID: 13502868 PDA Verified Type: Routine - Food
Aug 25, 2025
Administrative complaint recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 10921906 PDA Verified Type: Routine - Food