EZ EATZ
dba EZ EATZ BY YAYA LLC
About this restaurant
EZ EATZ is a seating restaurant operated by EZ EATZ BY YAYA LLC located at 3520 St Johns Bluff Rd Unit 5 in Jacksonville, with a capacity of 44 seats. The establishment serves Mediterranean cuisine and is open Monday through Friday from 11:00 am to 9:00 pm. For more information, customers can contact the restaurant at (904) 586-2614.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
3520 ST JOHNS BLUFF RD UNIT 5
JACKSONVILLE, FL 32246 - Phone
- (904) 994-6508
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Gilchrist (code 21)
- Seating
- 44 seats
License
- License Number
- SEA2616238
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2027
- Last Inspection
- Feb 10, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 10, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V42
Equipment condition
Equipment in poor repair or condition
Class: Food
Visit ID: 13503132
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 26, 2025
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13502868
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 25, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V35
Single-use items
Single-use items improperly reused
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 10921906
PDA Verified
Type: Routine - Food
|
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