GEN KOREAN BBQ HOUSE
dba GEN JACKSONVILLE LP
About this restaurant
Gen Korean BBQ House is a seating restaurant located at 4880 Big Island Drive, Suite 6 in Jacksonville, with a capacity of 254 seats. According to web sources, the restaurant specializes in Korean barbecue cuisine and is part of a multi-location chain based in California. The establishment is situated in The Markets at Town Center retail center.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
4880 BIG ISLAND DR STE 06
JACKSONVILLE, FL 32246 - Phone
- 7143313299
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Gilchrist (code 21)
- Seating
- 254 seats
License
- License Number
- SEA2616198
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2026
- Last Inspection
- Feb 2, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 6, 2026
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13624240
PDA Verified
Type: Routine - Food
|
|||||||
|
Feb 2, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13509811
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 2, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
×2
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 10907717
PDA Verified
Type: Routine - Food
|
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