ZH TASTY

dba ZH TASTY LLC

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address: 2360 W 68 ST STE 121
HIALEAH, FL 33016
Phone: 305-542-3336
DBPR District: District 1 — Miami (licenses expire October)
County (Region Code): Collier (code 11)
Seating: 8 seats

License

License Number: SEA2322763
Establishment Type: Seating Restaurant
Base Risk Level
License Expiry: Oct 1, 2026
Last Inspection: Mar 12, 2026

Date	Type	Result	High	Int.	Basic	Total	Expand
Mar 12, 2026	Routine - Food	Inspection Completed - No Further Action	0	1	1	2
Violations Found H · V08 Proper hand/arm washing Improper hand and arm washing technique I · V31 Clean multi-use utensils Multi-use utensils not properly cleaned Class: Food Visit ID: 13523041 PDA Verified Type: Routine - Food
Oct 9, 2025 Callback	Routine - Food	Call Back - Admin. complaint recommended	1	4	13	18
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V14 ×3 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 ×3 Time as control Time as a public health control not properly used H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V36 Proper ventilation Inadequate ventilation and lighting B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 13522649 PDA Verified Type: Routine - Food
Sep 17, 2025	Routine - Food	Administrative complaint recommended	4	5	16	25
Violations Found H · V02 Employee health policy No employee health policy or inadequate policy H · V03 ×2 Employee health reporting Employee not reporting symptoms of illness H · V08 Proper hand/arm washing Improper hand and arm washing technique H · V10 Approved food source Food from unapproved or unknown source H · V12 ×3 Shell stock requirements Inadequate shell stock identification/records H · V13 Parasite destruction Parasite destruction procedures not followed H · V14 ×4 Food contact surfaces Food contact surfaces not properly cleaned/sanitized H · V21 ×3 Time as control Time as a public health control not properly used H · V22 ×3 Consumer advisory No consumer advisory for raw/undercooked foods H · V23 ×2 Chemical properly stored Toxic chemicals improperly stored or labeled I · V29 Proper sewage disposal Improper sewage or waste water disposal I · V36 Proper ventilation Inadequate ventilation and lighting I · V40 Wiping cloths usage Improper use of wiping cloths B · V53 Outer openings protected Outer openings not properly protected Class: Food Visit ID: 10885521 PDA Verified Type: Routine - Food