PEPPERS MEXICANA COCINA AND TEQUILA BAR
About this restaurant
Peppers Mexicana Cocina and Tequila Bar is a seating restaurant located at 55 Harper Lane in St. Johns, Florida, with a capacity of 300 seats. The establishment is licensed as a full-service restaurant in the area.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
55 HARPER LN
ST. JOHNS, FL 32259 - Phone
- 770-608-8570
- DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Collier (code 11)
- Seating
- 300 seats
License
- License Number
- SEA6502485
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2026
- Last Inspection
- May 12, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
May 12, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
I · V35
Single-use items
Single-use items improperly reused
Class: Food
Visit ID: 13691010
PDA Verified
Type: Complaint Partial
|
|||||||
|
Apr 27, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13597718
PDA Verified
Type: Routine - Food
|
|||||||
|
Dec 16, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
Management awareness
Person in charge not present or not performing duties
H · V06
×2
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V09
No contamination
Food contaminated by chemical, physical, or biological hazards
H · V12
Shell stock requirements
Inadequate shell stock identification/records
I · V31
×4
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10922481
PDA Verified
Type: Routine - Food
|
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