BANQUET KITCHEN (THE)

dba CONCERT MARSH LANDING LLC

About this restaurant

The Banquet Kitchen is a seating restaurant located at 25655 Marsh Landing Parkway in Ponte Vedra Beach, Florida, with a capacity of 100 seats. The establishment is licensed under Concert Marsh Landing LLC.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

B

Food Safety Grade

Good

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
25655 MARSH LANDING PKWY
PONTE VEDRA BEACH, FL 32082
Phone
904-285-6514
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Collier (code 11)
Seating
100 seats

License

License Number
SEA6500739
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2027
Last Inspection
Jan 20, 2026
Date Result Expand
Mar 24, 2026
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 13622012 PDA Verified Type: Routine - Food
Jan 29, 2026
Callback
Call Back - Extension given, pending

Violations Found

H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 13615303 PDA Verified Type: Routine - Food
Jan 20, 2026
Administrative complaint recommended

Violations Found

H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
I · V31 ×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food Visit ID: 13487417 PDA Verified Type: Routine - Food
Aug 8, 2025
Inspection Completed - No Further Action

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10896994 PDA Verified Type: Routine - Food