SS WRECK AND GALLEY GRILL

dba MOON GROUP COMPANY

About this restaurant

SS Wreck and Galley Grill is a casual waterfront seafood restaurant in Marathon with 150 seats. The menu features fresh seafood dishes including fish, shrimp, and scallops, along with items such as prime rib specials, buffalo wings, and nachos. The establishment is operated by Moon Group Company and is located at 58835 Overseas Highway.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
58835 OVERSEAS HWY
MARATHON, FL 33050
Phone
305-434-2005
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Hamilton (code 24)
Seating
150 seats

License

License Number
SEA5402642
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Jan 9, 2026
Date Result Expand
Jan 9, 2026
Inspection Completed - No Further Action

Violations Found

H · V01 ×2
Management awareness
Person in charge not present or not performing duties
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food Visit ID: 13493289 PDA Verified Type: Routine - Food
Aug 14, 2025
Inspection Completed - No Further Action

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V09
No contamination
Food contaminated by chemical, physical, or biological hazards
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10924224 PDA Verified Type: Routine - Food