CRAB TRAP
dba CRAB TRAP LLC
About this restaurant
Crab Trap is a seating restaurant with 175 seats located at 31 N 2nd Street in downtown Fernandina Beach. The restaurant serves fresh seafood and steaks in the historic Seydel Building. According to web sources, it is described as a family-owned establishment in the area.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
D
Food Safety Grade
Below average
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
31 N 2 ST
FERNANDINA BEACH, FL 32034 - DBPR District
- District 5 — Jacksonville (licenses expire June)
- County (Region Code)
- Dixie (code 15)
- Seating
- 175 seats
License
- License Number
- SEA5500335
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Jun 1, 2027
- Last Inspection
- Nov 14, 2025
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
May 19, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V28
Water supply
No approved potable water supply
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V35
Single-use items
Single-use items improperly reused
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 13576242
PDA Verified
Type: Routine - Food
|
|||||||
|
Nov 17, 2025
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13576011
PDA Verified
Type: Routine - Food
|
|||||||
|
Nov 14, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V06
Handwashing facilities
Inadequate handwashing facilities
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V27
Correct procedures
Required procedures for specialized processes not followed
I · V36
Proper ventilation
Inadequate ventilation and lighting
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 10916797
PDA Verified
Type: Routine - Food
|
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