GOLDEN CORRAL

dba LADYT AND MS FLOSSI LLC

About this restaurant

Golden Corral is a buffet restaurant located at 582 Blanding Boulevard in Orange Park with seating for 355 guests. The establishment operates as a seating restaurant and offers a buffet dining format with various menu options including soups, salads, and hot meals. According to web sources, the location is typically open from 8 a.m. to 9 p.m. on most days, with extended hours until 9:30 p.m. on Fridays.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
582 BLANDING BLVD
ORANGE PARK, FL 32073
DBPR District
District 5 — Jacksonville (licenses expire June)
County (Region Code)
Calhoun (code 7)
Seating
355 seats

License

License Number
SEA2000861
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Jun 1, 2027
Last Inspection
Jan 13, 2026
Date Result Expand
Jan 13, 2026
Administrative complaint recommended

Violations Found

H · V03 ×2
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13476295 PDA Verified Type: Routine - Food
Jul 29, 2025
Administrative complaint recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10905304 PDA Verified Type: Routine - Food